We’re continuing with our food theme this month with a chef who’s left a tremendous mark on the Middle East culinary scene since his...
This week, we’re joined from New York City by Chris Khalifa, founder of Zööba, an Egyptian street food concept he launched in Cairo in...
This week Hashem caught up with Dr. Carine El Khazen, clinical psychologist at the American Center in Dubai, and Vice President of MEEDA (Middle...