Reif Othman on propelling Zuma into one of the world’s most celebrated restaurants and on launching his own, Reif Kushiyaki

The Lighthouse Conversations

Feb 26 2020 | 00:32:59

00:00 / 00:32:59

Show Notes

We’re continuing with our food theme this month with a chef who’s left a tremendous mark on the Middle East culinary scene since his debut at Zuma in 2009. Reif Othman is a new breed of owner-operator chefs who landed Zuma Dubai on the “World’s Best 50 restaurants” before kick-starting his own Japanese street food venture, Reif Kushiyaki. Reif shares stories about his humble beginnings, what got his blood flowing and pushed him to leave his native Singapore, snapshots from his time at Zuma and, finally, why giving back is so important to him.

Other Episodes

Episode 10

March 25, 2020 • 00:33:59

Vilma Jurkute on developing Alserkal Avenue into an arts & culture hub by taking risks on risk-takers

This week, we’re joined by Vilma Jurkute, Director at Alserkal who shares her experience in developing Alserkal Avenue as the leading arts & culture...

Episode 16

July 01, 2020 • 00:41:44

Nelio Leone on how Italian grannies are the ultimate weapons of mass surveillance & why privacy concerns should be on everyone’s mind

This week, Hashem Montasser is in conversation with Nelio Leone, Founder of Urban Monks, a growth marketing agency he started in early 2019. Before...

Episode 19

August 12, 2020 • 00:49:10

Richard Windsor on the implications of breaking up Big Tech, why Apple and Google are surprisingly similar, and what the Tik Tok fuss is all about.

This week Hashem is joined by Richard Windsor, founder of [Radio Free Mobile](https://radiofreemobile.com) which focuses on research & analysis across the digital & mobile...