This week we caught up with Michelin Star Chef Daniel Boulud on location at his newly launched Brasserie Boulud at the Sofitel Obelisk in...
In our first episode since Ramadan break, Hashem is joined by Manal Ataya who, as the Director General of Sharjah Museum Authority, sits at...
This week, we're talking to Patrick Rogers whose latest venture, Clara, attempts to solve entrepreneurship legal pain-points by combining human expertise with techonology. And...