This week, we’re joined by Vilma Jurkute, Director at Alserkal who shares her experience in developing Alserkal Avenue as the leading arts & culture...
This week we caught up with Michelin Star Chef Daniel Boulud on location at his newly launched Brasserie Boulud at the Sofitel Obelisk in...
We caught up with Tariq Khayyat, one of the leading architects in the region, and a long time guest favorite of our restaurant in...