Feels good saying it’s behind us, doesn’t it? What started as a normal year filled with fresh resolutions and new aspirations slowly took a...
This week, we’re joined from New York City by Chris Khalifa, founder of Zööba, an Egyptian street food concept he launched in Cairo in...
We're joined by serial entrepreneur Mohamad Ballout, founder of Dubai-based foodtech pioneer Kitopi, currently the world's leading managed cloud kitchen platform. Founded in January...