“You need to have a niche and really invest in yourself.” Tariq Khayyat on architecture in the region; working with Zaha Hadid; and his advice for aspiring architects

Episode 28 December 16, 2020 00:54:19
“You need to have a niche and really invest in yourself.” Tariq Khayyat on architecture in the region; working with Zaha Hadid; and his advice for aspiring architects
The Lighthouse Conversations
“You need to have a niche and really invest in yourself.” Tariq Khayyat on architecture in the region; working with Zaha Hadid; and his advice for aspiring architects

Dec 16 2020 | 00:54:19

/

Show Notes

We caught up with Tariq Khayyat, one of the leading architects in the region, and a long time guest favorite of our restaurant in d3. Khayyat is the founder of a bespoke architecture firm, TKDP, in Dubai and leads grand scale projects including Shenzhen Luohu in China. But before this, Tariq Khayyat spent 14 years working with the late Zaha Hadid and described what it was like meeting the iconoclast for the first time as an MA graduate in London’s Architectural Association School of Architecture. Tariq also shares his design philosophies; what it actually means to qualify as a “sustainable” building; and the one advice he gives young graduates.

Other Episodes

Episode 21

September 09, 2020 00:43:31
Episode Cover

Hashem Montasser on lessons he learned from his first year of podcasting and why content is always king

Our podcast is celebrating its first milestone: 20 episodes! And we’d like to give our listeners around the world a HUGE shoutout: Thank you...

Listen

Episode 32

February 24, 2021 00:43:44
Episode Cover

‘If your concept isn’t differentiated, you’re selling hot air.’ Samer Hamadeh on his mission as an F&B owner/operator and how to develop an edge.

This week we caught up with our d3 neighbor Samer Hamadeh to doubleclick on his pivot from nightlife impresario as founder of Stereo Arcade--a...

Listen

Episode 27

December 03, 2020 00:49:29
Episode Cover

Gear your life towards more than one legacy,’ Michelin Star Chef Daniel Boulud on wearing multiple hats to turbocharge a successful multi-decade career

This week we caught up with Michelin Star Chef Daniel Boulud on location at his newly launched Brasserie Boulud at the Sofitel Obelisk in...

Listen